Li Yang
Ph.D.
Wageningen University & Chinese Academy of Agricultural Sciences
Li Yang is currently working on the genetic and molecular mechanisms of black rot resistance in Brassica napus. She is always interested in understanding how plant R genes evolve themselves during the long course of co-evolution with pathogens.
Interests
- Bioinformatics
Education
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Ph.D. in Plant Science, 2018 -
Wageningen University & Chinese Academy of Agricultural Sciences
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Research assistant, 2017-2018
Oil Crop Research Institute, Chinese Academy of Agricultural Sciences
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M.Sc in Crop Genetics and Breeding, 2014-2017
Huazhong Agricultural University
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B.Sc in Agriculture, 2010-2014
Huazhong Agricultural University